L’IMPERATRICE € 8,00

Tomato sauce, mozzarella cheese, basil, and extra virgin olive oil.

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LA PAPESSA € 10,00

Tomato sauce, buffalo mozzarella strips, and basil pesto.

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L’EREMITA € 9,50

Tomato sauce, mozzarella cheese, anchovy fillets, crumbled black olives, local oregano, and extra virgin olive oil.

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LA TEMPERANZA € 10,00

Tomato sauce, sautéed eggplant, salted ricotta cream, basil pesto, basil, and extra virgin olive oil.

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IL GIUDIZIO € 11,00

fiordilatte mozzarella, cardoncelli mushrooms*, herb-cooked ham, fried scrambled egg, basil, and extra virgin olive oil.

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LA FORTUNA € 11,00

Yellow datterino tomato juice, anchovy fillets, red cherry tomatoes, black olive powder, capers, local oregano, extra virgin olive oil, and basil.

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IL MONDO € 11,00

Tomato sauce, mozzarella cheese, fried eggplant, herb-cooked ham, scrambled egg, grana cheese fondue, basil, and extra virgin olive oil.

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IL MATTO € 11,00

Mozzarella cheese, artisanal sausages, potato chips, and lime mayonnaise.

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LA TORRE € 13,00

Roasted tomato cream, buffalo burrata, raw ham, basil pesto, and extra virgin olive oil.

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IL CARRO € 13,00

Pea cream, mozzarella cheese, porcini mushrooms*, roasted artichokes*, herb-cooked ham, scrambled egg, basil, and extra virgin olive oil.

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IL SOLE € 13,00

Mozzarella cheese, mortadella, Bronte pistachio pesto powder with lemon zest.

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L’ASSO DI SPADE € 13,00

Fior di latte,Smoked Bufala, Ragusan sausage, lightly sautéed friarielli.

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IL FANTE € 12,00

Fior di latte, black olives calaforno, spicy salami, crispy leek.

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LA LUNA € 9,00

Calzone with mozzarella cheese, herb-cooked ham, black olives calaforno, tomato pulp, and basil.

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GLI AMANTI € 12,00

Rocket-topped pasta disc, red cherry tomatoes, raw ham, buffalo mozzarella, and grana cheese shavings.

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IL DIAVOLO € 11,00

Mozzarella cheese, spicy spilinga ‘nduja, marinated zucchini julienne, toasted almonds, and extra virgin olive oil.

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IL DITTATORE € 13,00

Mozzarella cheese, gorgonzola, parmesan chips, basil ricotta cream, and saffron-flavored Piacentino cheese.

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LA STELLA € 11,00

Tomato sauce, mozzarella cheese, datterino tomatoes, caciocavallo Ragusano DOP cheese, basil, and extra virgin olive oil.

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IL PAPA €20,00

Frying pan: Red Shrimp carpaccio, Roman pecorino cream, lemon zest, and gold dust.

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L’APPESO € 10,00

Calzone, curly endive, anchovy fillets, black olives calaforno, and a sprinkle of Pecorino Romano.

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Pizza Special #1 € 16,00

Cream of zucchini flavored with mint in LTL (Low Temperature Cooking), fiordilatte cheese, sausage, battered zucchini flowers at the end, semi-dry cherry tomatoes.

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La Ruota della Fortuna € 14,00

Fiordilatte, Smoked Bufala, fried zucchini, salted ricotta (added at the end), lemon and mint flavored breadcrumbs

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Note:

Five-grain dough – €2.00

IL CANNOLO TAROCCO € 10,00

Corn Wafer and Grana Padano with a savory cow’s milk ricotta cream, garnished with confit tomato and olives.

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THE IMPOSTOR € 10,00

Arancino without rice made of Grana Padano cheese, stuffed with ragù and mozzarella, served with pea cream*.

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IL GOBBO € 16,00

Beef tartare with fried egg yolk, lime mayonnaise, and hazelnut crumble.

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LA PRUDENZA € 13,00

Sardines* “alla beccafico” with caramelized onion and teriyaki.

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LA SPERANZA € 14,00

Octopus* carpaccio millefeuille, potato foam, and crunchy vegetables.

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L’ARIA  € 10,00

Broccoli and Ragusa ricotta tart on roasted tomato cream.

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BAGATTO € 16,00

Tuna Tartare with Ginger Pearls and Tzatziki Sauce

LA GIUSTIZIA € 15,00

Spaghetti with Sardines*, wild fennel, cherry tomatoes, oranges, olives, and herb-flavored bread.

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L’IMPERATORE € 16,00

Paccheri with Trapanese pesto, pistachio, and swordfish*.

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LA FORTEZZA € 15,00

Cavati with suckling pig ragout in yellow tomato and pistachio sauce.

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LA CERTA € 14,00

Busiate alla Norma with creamy smoked ricotta with orange and basil. vegetarian

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Linguine with bisque and red prawn tartare € 22.00

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RE DI COPPE € 16,00

Calamarata Pasta with Monkfish Bites, Guanciale, and Cherry Tomatoes

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IL FUOCO € 20,00

Sea Bass in a Potato Crust with Concassé Cherry Tomatoes

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LA TERRA € 22,00

Beef fillet on grana fondue and vegetable mosaic.

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L’ACQUA € 20,00

Tuna Tagliata with Sautéed Artichokes

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Sliced beef with crispy artichokes and rosemary-infused butter € 20

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Check out our selection of meats on display – ask our staff for details on cuts and prices!

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SELVA € 10,00

Seasonal vegetables.

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INSALATA DEL DUCA € 8,00

Cherry tomatoes, onion, olives, and basil served with flavored bread croutons

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MAGO GUARDA € 5,00

Crispy fries*.

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GIANNIMORNATI € 8,00

Crispy fries* with melted grana cheese and crispy bacon.

BAROCCO € 6,00

Amarena Semifreddo with Hazelnut Crunch.

Strawberry Mousse

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Cheesecake with Mixed Berries € 6.00

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Tiramisu with Almond Crunch € 6.00

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Tiramisu with Almond Crunch € 6.00

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ACQUA NATURALE / FRIZZANTE 1l 3,00€

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BIBITE GASSATE 33 cl in vetro 3,00€

FANTA / SPRITE / COCA-COLA / CHINOTTO

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APERITIVI ALCOLICI E NON

CRODINO 3,00€

SANBITTER BIANCO/ROSSO 3,00€

IL DAVIDUCCIO 3,50€

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BIRRE IN BOTTIGLIA

SEMEDORATO 5,0% 33 cl 3,50€

CERES 7,7% 33 cl 4,50€

IGEA GLUTEN FREE 5,3% 33 cl 6,00€

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BIRRA ARTIGIANALE RAGUSANA

YBLON TAROCCO HOPPY SAISON 6,5% 33cl 6,00€

YBLON BADESSA DUBBLE 7,5% 33cl 6,00€

YBLON TRAZZERA BLANCHE 4,8% 33cl 6,00€

ONEI 6,00€

BIRRA SENZA ALCOL 6,00€

BIRRA SENZA GLUTINE 6,00€

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COCKTAIL 7€

APEROL SPRITZ: aperol bitter, prosecco ,soda

CAMPARI SPRITZ: campari bitter, prosecco ,soda

AMERICANO: vermouth rosso, campari bitter, soda

NEGRONI: vermouth rosso, campari bitter, gin

NEGRONI SBAGLIATO: vermouth rosso, campari bitter, prosecco

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LEVITI U SCANTU 1,50€

DIGESTIVO SICILIANO: ACQUA SELTZ, SALE E LIMONE

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AMARI 4,00€

AMARA / LUMIA / NEPÈTA / VERNA / BRANCAMENTA / JAGERMEISTER MONTENEGRO / AMARO DEL CAPO / UNNIMAFFISSU / AMARANCA

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ESPRESSO 1,50€

VINI BIANCHI

LULE’ 2022 INZOLIA €32,00

LA STRADA DEL CUORE 2022 GRILLO €29,00

DUCA DI SALAPARUTA CHARDONAY €23,00

PAOLO CALÌ BLUES ITG TERRE SICILIANE 2023 €27,00

CARUSO & MININI GRICO GRECANICO 2023 TERRE SICILIANE IGP €26,00

CARUSO & MININI SCIANTONE €29,00

CARUSO & MININI ZOLI €25,00

FRAPPATO BIANCO CANTINA PEPI €26,00

L’ECU CLASSIC “TRIPLE A” €35,00

ETMAM CANTINA NUZZELLA €35,00

IL BIANCO DEL COMANDANTE €38,00

LUNATICO CATARRATTO €29,00

CAMARDA €36,00

RESTIVO ETNA BIANCO €38,00

RADIKON €35,00

PETIT SALE BLANC €42,00

VIAGGIO AD OVEST €40,00

SALTO GRILLO PEPI €25,00

CHARDONNAY PEPI €26,00

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VINI ROSSI

PASSIVENTO €27,00

PAOLO CALÌ MANENE CERASUOLO DI VITTORIA DOCG 2021 €36,00

PAOLO CALÌ FRAPPATO DOC 2021 €30,00

CARUSO & MININI FRAPPELLO FRAPPATO NERELLO MASCALESE 2022 €26,00

CARUSO CABIGNON €29,00

CARUSO NEBACCO €26,00

CARUSO SIRA €26,00

CARUSO BIO PERRIPO’ €28,00

SCIALLE’ NERO D’AVOLA CANTINE PEPI €27,00

CAMARDA ROSSO €36,00

EORE CERASUOLO DI VITTORIA €28,00

EX CANTINA PEPI €28

RESTIVO ETNA ROSSO €38

SELMO ETNA ROSSO NUZZELLA €38

EROICO ROSSO €33

RADIKON ROSSO €35

PARLAMI DI TE €29

OCCHIPINTI FRAPPATO €44

OCCHIPINTI SICCAGNO €42

DUC DES NAUVES 2022 €45

ZAPPA E PUTA VINB €43

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VINO FRIZZANTE

CUCUNCI CHARDONAY €20,00

AMICO FRIZZ €32,00

CONTINUE’ GLERAO €25,00

DUCA NERO €30,00

PAOLO CALÌ MOOD SPUMANTE FRAPPATO ROSATO 2022 €35,00

CARUSO & MININI ANSÓ FRIZZANTE BIANCO 2023 TERRE SICILIANE IGP €26,00

RENZO REBULI €27,00

GAUDIOSO FRITZ €32,00

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VINI ROSATI

SCARINA’ ROSATO 2021 NERELLO MASCALESE €27,00

HANAMI ROSATO IGP TERRE SICILIANE 2023 €30,00

HARE’ 2022 NERO D’AVOLA ROSATO €27,00

DUCA SALAPARUTA ROSATO €23,00

CARUSO & MININI FRAPPO FRAPPATO ROSATO BIO 2023 TERRE SICILIANE IGP €26,00

TVB “VINB” €32

PAULO CALI OSA €35

PAOLO CALÌ MOOD SPUMANTE FRAPPATO ROSATO 2022 €35,00

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Service 2,50 €

• The daily specials, not included in the menu, may contain allergens. For appropriate information, please contact the staff.
• All pizzas and pasta dishes contain gluten. Pasta dishes with egg pasta also contain the allergen eggs and derivatives.
• Creams, cured meats, cold cuts, frozen products, and non-self-produced semi-finished products integrated into the dishes may contain traces of allergens (please ask the staff for precise information and consult the respective labels).
• For anything not expressly indicated and for any doubt, always refer to the service staff.